First a disclaimer – these biscuits are ugly! There is nothing I can do to make them pretty and I suspect a food stylist would struggle. On Masterchef they would probably be described as ‘rustic’ which roughly translated means messy. However they taste fantastic and are reasonably good for you. At any rate better than a lot of mass produced products.
Our school is a designated ‘nut free zone’ ,which definitely refers to the food and not the parents, so these are suitable as school snacks.
1 cup of muesli
1 cup of coconut
1 cup rolled oats
1/2 cup self raising flour
1/2 cup raw sugar
1/4 cup sesame seeds
1 tablespoon of chia seeds
Generous sprinkle of cranberries
1 tablespoon honey
185g (6oz) butter
Combine all the dry ingredients in a bowl and make a well in the centre and add honey and beaten egg. Melt butter and add to mix. Stir to combine then place spoonfuls on baking sheets. Bake at 180C (moderate oven) for about 10-15 mins until lightly golden. Cool on trays.
p.s. these will make your kitchen smell delicious!